Baked Garlic Chicken Wings

Easy, moist and delicious. I normally serve with a side of fried rice, chicken gravy and pickled ginger. Yummy!

Ingredients:
6 cloves garlic, crushed
3 tbs olive oil
2 tsp chili powder, optional
1-1/2 tsp garlic powder
salt and fresh fround black pepper to taste
12 chicken wings, thighs or drummies

Procedure:
Preheat oven to 375 degreesF (190 degrees)
Combine olive oil,garlic,chili powder,garlic powder, salt and pepper in a large resealable bag.

Seal and shake to combine.
Add the chicken wings; reseal and shake to coat and refrigerate
for 2-3 hrs.

Arrange the chicken wings on a baking sheet.
Cook the wings in the preheated oven 1 hour, or until cooked through.

Serve immediately.